Piece of Meat

NameDescriptionPrice
Baked Beans

Feeds 15-20 People (half hotel pan)

$60.00
BBQ Pulled Pork with Fixins

Served with Cole slaw, 24 buns and BBQ Sauce
Feeds 15-20 People (half hotel pan)

Beet and Farro Salad (Vegetarian)

Roasted Beets, Goat Cheese,Farro, Balsamic Vinaigrette
Feeds 15-20 People (half hotel pan)

$45.00
Biscuits

(dozen)

$24.00
Boudin Tray

Creole Mustard and Pickles
$14 per lb (minimum 5 lbs)

$70.00$280.00
Charcuterie Board

5 meats, pickles, crackers
Feeds 10 or 20 People

$85.00$145.00
Chicken Salad Sliders

Traditional Chicken Salad, Served with Blueberry BBQ Sauce and Iceberg Lettuce on Slider Buns
24 Sliders

$70.00
Cole Slaw

Feeds 15-20 People (half hotel pan)

$35.00
Corn Bread

(hotel pan)

$65.00
Creole Mustard Potato Salad (Vegetarian)

Feeds 15-20 People (half hotel pan)

$50.00
Cucumber Tomato Salad

Mint, red onion, sherry vinegar, feta cheese (add watermelon when in season)
Feeds 15-20 People (half hotel pan)

$50.00
Italian Sausage Sliders

Served with Peppers, Onion, Provolone on Slider Buns
24 Sliders

$85.00
Jambalaya

Traditional New Orleans Rice Dish, Flavored with Trinity and Creole Spices, with Chicken, Smoked Sausage and Tasso
Feeds 20-25 people (hotel pan)

$100.00
Pickled Pineapple & Cabbage

(quart)

$15.00
Sandwich Tray

Assorted Sandwiches – including Steak, Chicken Salad and Vegetarian
20 pieces

$70.00
Sausage Tray

Assorted sHouse Made Smoked and Fresh Sausages, Served in Small Pieces with Mustard and Pickles
Feeds 10-15 people

$65.00
Smoked Brisket

Served with Pickled Red Onions and BBQ Sauce
Feeds 10-12 People (half hotel pan)

$100.00
Smoked Brisket Sliders

Served with Pickled Red Onions on Slider Buns
24 Sliders

$90.00
Smoked Chicken Legs

Smoked Leg Quarters, Served with BBQ Sauce
Feeds 8-10 People

$70.00
Smoked Pork Sliders

Choice of: Pickled Cabbage with Pineapple or Cole Slaw, Served on Slider Buns
24 Sliders

$80.00
Smoked STL Ribs

Dry Rub Pork Ribs, Served with BBQ Sauce
Feeds 10-15 People (hotel pan)

$125.00